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This Knowledge Hub aims to provide up-to-date scientific and technological information on topics related to Agri-food systems and relevant to the sector companies, farmer associations, and academic and non-academic institutions. It also aims to foster and promote more resilient and sustainable food systems, starting from the farm level up to safer, healthier and sustainable options for consumers.

Aim & Scope

Beyond borders through networking between the agri-food system stakeholders

Research & Innovation

Scientific publications, innovations and related technologies, ongoing projects, and funding opportunities.

Technology & Service Providers

Service providers, phenotyping networks, and stakeholders.

Members

CBQF, INRAE, IPK, WUR and Co-signatory entities of MoU.